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So impressed with the fish.
Had wonderful hake last week, Sole tonight, Gorgeous! Would recommend it to everyone!

Sheree Cavanagh

John Dory

Product information

Possibly the finest fish in the sea. The fish that we supplied celebrity chef, James Martin to cook on “This morning” – Best cooked whole. Quite a dense meat so you don’t need too much. Simply trim the spines off with a scissors, flash fry it in a pan then put in the oven for 10 minutes. Delicious !! Available per fish in 5 different sizes.

John Dory yield approximately a third on their fillets so a 1.5kg John Dory will give you about 500g of fillet. Similarly a 3-500g dory will give you about 130g of fillet.

From £1.90

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